Nutrition

Braised Chicken with Apples and Tarragon   Ingredients: 1 chicken (4 to 5 pounds), cut into 8 pieces, skin on 1/2 cup all-purpose flour 2 Gala apples 3 tablespoons olive oil 1 large onion, finely chopped 2 tablespoons minced fresh...

Four Beans Salad   Ingredients: For the dressing: 1 large garlic clove, minced 2 tablespoons olive oil 4 tablespoons apple cider vinegar 2 tablespoons freshly minced salad herbs Salt and pepper to taste   For the salad: 4 ounces dried...

Lime Shrimp Kebobs   Ingredients: 16 large shrimp, uncooked, deveined 3 large limes 2 cloves garlic, crushed and peeled 1/4 teaspoon black pepper 2 teaspoons olive oil 2 tablespoons fresh cilantro, cleaned and chopped 10 medium cherry tomatoes, rinsed and...

Here is the truth behind some of the common myths about vegetarianism shared in Cooking Well: Healthy Vegetarian, a complete guide that provides over 125 meatless and simple recipes that are as delicious as they are nutritious. Myth #1 --...

Mini Maple Crab Cakes   Ingredients: For Crab Cakes: 1 (16 oz.) can crabmeat, squeezed dry 1/2 cup pure maple syrup 1 tablespoon Dijon or whole grain mustard 1 1/2 teaspoons Old Bay® seasoning (or other seafood seasoning) 1 teaspoon...

Maple Granola   Ingredients: 3 cups old-fashioned rolled oats 1/2 cup sliced almonds 1/2 cup roasted cashews 1/2 cup roasted sesame seeds 1/2 cup roasted sunflower seeds 1/4 cup cup unsalted butter 1/2 cup pure Grade B maple syrup 1/2...

While you're making wiser food choices, and planning and preparing healthy meals for your family and yourself, keep these tips from Combat Fat for Kids in mind. Plan ahead to defrost the meat you will need for dinner. Don't defrost...

Tomato and Basil Salad   Ingredients: 6 to 8 fresh basil leaves 6 large tomatoes (about 2 pounds) 1 shallot, minced 1 large garlic clove, minced 2 tablespoons balsamic vinegar (preferably aged) 3 tablespoons olive oil 1 tablespoon flaxseed oil...

Mediterranean Portobello Burger Ingredients: 4 teaspoons olive oil 4 large portobello mushroom caps 4 slices onion 2 garlic cloves, minced (optional) 4 tablespoons roasted red bell pepper spread 4 teaspoons chopped black olives 4 teaspoons feta cheese 8 slices tomato...

The Paleo Diet: What Is It? by Jo Brielyn   The premise of the Paleo Diet is based around common foods that mimic the food groups eaten by our pre-agricultural, hunter-gatherer ancestors. Also sometimes referred to as the Caveman Diet,...