If you’re looking for something new for dinner or a Cinco de Mayo treat, check out this delicious recipe from Taco! Taco! Taco! by Sara Haas. It’s also a great recipe to make ahead of time for a week’s worth of meals.
Pork Tinga Slow Cooker Tacos
Servings: 6 to 8 (Makes About 4 Cups Cooked Pork)
Once, I went to a local Mexican restaurant that served a chicken tinga taco, and it made me SO HAPPY. Of course I had to come home and immediately try to recreate it. I came pretty darn close with this one. Instead of chicken, I swapped in pork for a fun twist. And I like to keep the toppings simple because the sauce it cooks in tastes so good! Continue reading