Honey Apple Pudding
Ingredients:
2 cups stewed apples
1 cup honey
1/2 cup brown sugar
4 tablespoons shortening
2 cups fine bread crumbs
1 1/2 cups flour
2 tablespoons baking powder
2 teaspoons cinnamon
1/2 teaspoon cloves
Directions:
Combine all ingredients and beat until thoroughly mixed. Pour into a baking dish and bake for 35 minutes at 300ºF. Serve the pudding with a thin applesauce that has been sweetened with honey.