Serve Up This Simple and Tasty Recipe for Maple Baked Ham!

Maple Baked Ham



2 teaspoons dry mustard

2 teaspoons lemon juice

3/4 cup pure maple syrup

6 to 8 thick ham slices




Mix the mustard and lemon juice, and stir until smooth. Add maple syrup and pour over ham slices in a baking pan. Bake uncovered at 350ºF for 50 minutes, basting every 10 minutes.



Reprinted with permission from Farmstand Favorites: Maple Syrup. ISBN: 978-1-57826-369-1 $9.50 (paperback). From Hatherleigh Press. Distributed by Random House.